Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread
Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread

Hello, I’m Jane. Today, I will show you a way to prepare mike’s chicken kabobs with tatziki sauce & naan bread recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipe

Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mike’s chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:

  1. Prepare ● For The Brined Chicken [brine 24 hours]
  2. Prepare 3 Pounds Chicken Breasts [1 cubed]
  3. Prepare 1/2 Cup Granulated Sugar
  4. Prepare 1/2 Cup Kosher Salt
  5. Take 2 tbsp Granulated Garlic
  6. Prepare 2 tbsp Granulated Onion
  7. Prepare ● For The Chicken Marinade [1 tsp a piece or to taste]
  8. Make ready Fresh Ground Black Pepper
  9. Prepare Ground Cumin
  10. Take Garlic Olive Oil
  11. Get White Pepper
  12. Get Lemon Pepper
  13. Prepare 4 Dashes Liquid Smoke [not extract]
  14. Get Granulated Garlic
  15. Make ready Granulated Onion
  16. Prepare Italian Seasoning
  17. Get Red Pepper Flakes
  18. Make ready Dried Oregano
  19. Prepare ● For The Tatziki Sauce
  20. Take 1 Pound Sour Cream
  21. Prepare 1/2 Cup Oikos Plain Greek Yougart
  22. Get 2 EX LG Firm Cucumber [de-seeded - fully drained]
  23. Get 2 tbsp Fresh Dill
  24. Take ● For The Fresh Vegetables [as needed]
  25. Get Bell Peppers [green - red - orange - yellow - 1 1/2 chop]
  26. Get Red Onions [quartered]
  27. Take Brown Mushrooms [left whole]
  28. Make ready White Onions [quartered]
  29. Make ready White Mushrooms [left whole]
  30. Take Yellow Zucchini [rounds]
  31. Make ready Cherry Tomatoes [all colors]
  32. Make ready ● For The Sides / Toppers
  33. Make ready Lemon Wedges
  34. Take Leaves Fresh Cilantro
  35. Take ● For The Bread [grilled]
  36. Get Naan Bread
  37. Take Flour Tortillas

Instructions to make Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread:

  1. Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
  2. Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
  3. For your Tatziki Sauce.
  4. Mix everything in the Tatziki Sauce section together and chill well.
  5. Drain your chicken and pat dry.
  6. Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
  7. Fully marinated chicken pictured.
  8. Gather your fresh vegetables. Chop all at 1 1/2 pieces.
  9. Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
  10. Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
  11. Fully cooked / charred meat and vegetables pictured
  12. Enjoy!

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