Hello, I am Joana. Today, we’re going to make bake ziti with a twist recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bake Ziti with a twist Recipe
Bake Ziti with a twist is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bake Ziti with a twist is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bake Ziti with a twist:
- Get 1 pound ziti pasta
- Take 4 cups marinara sauce
- Get 2 cups Alfredo sauce
- Get 1/2 cup fontina cheese shredded
- Get 2 cups Mozzarella shredded
- Prepare 1/2 Panko breadcbs
- Get 1/4 cup Romano cheese grated
- Get 2 cloves garlic minced
Instructions to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that’s going to wrap it up for this special dish bake ziti with a twist recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
