Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hi, I’m Joana. Today, I will show you a way to prepare teriyaki baked chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Teriyaki Baked Chicken Recipe

Teriyaki Baked Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Teriyaki Baked Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Baked Chicken:

  1. Get 5 tbsp + 1 tsp sugar
  2. Take 5 tbsp + 1 tsp soy sauce
  3. Get 2 tbsp +2 tsp cider vinegar
  4. Make ready 4 cloves garlic, minced
  5. Get 1/4 tsp ground ginger
  6. Make ready 1/4 tsp black pepper
  7. Get 1 lb chicken, cut into strips or chopped

Instructions to make Teriyaki Baked Chicken:

  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

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