Hi, I’m Jane. Today, we’re going to prepare tuna, egg and tomato salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna, Egg and Tomato Salad Recipe
Tuna, Egg and Tomato Salad is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tuna, Egg and Tomato Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Make ready 3 large tomatoes
- Make ready 1 small tin of tuna
- Prepare 1 hard boiled egg
- Prepare 2 spring onions
- Prepare 1 few green and black olives
- Take 6 slices low-fat cheese
- Take 1 small lettuce
- Get 1 Tbsp grated carrot
- Take 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp vinegar
- Get Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that’s going to wrap it up for this special dish tuna, egg and tomato salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
