Hi, I am Marie. Today, we’re going to prepare one sheet sausage and shrimp recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
One Sheet Sausage and Shrimp Recipe
One Sheet Sausage and Shrimp is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. One Sheet Sausage and Shrimp is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have one sheet sausage and shrimp using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make One Sheet Sausage and Shrimp:
- Prepare 16 Oz Raw Large Shrimp, Peeled, Tail Off
- Take 14 Oz Smoked Sausage, Sliced
- Prepare 1.5 Petite Red Potatoes
- Make ready 3 Corn Ears (cut into thirds)
- Prepare 1 Stick Butter (melted)
- Prepare 1 Tbsp Old Bay Seasoning
- Get 1 Tbsp Minced Garlic
- Take 1 Tbsp Parsley
Steps to make One Sheet Sausage and Shrimp:
- Preheat oven to 400 degrees Fahrenheit.
- In a large pot, bring water to boil and cook potatoes 10-15 minutes. Add corn and boil for 5 additional minutes.
- Melt butter and mix with garlic, old bay, and parsley.
- Combine potatoes, corn, shrimp, and sausage in large mixing bowl and toss with butter mixture.
- Pour mixture onto a large baking sheet and bake for 15-20 minutes or until shrimp is opaque.
- Serve with lemon wedges and enjoy!
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