Hello, I am Jane. Today, we’re going to prepare grilled cheeseburgers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Cheeseburgers Recipe
Grilled Cheeseburgers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Grilled Cheeseburgers is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Cheeseburgers:
- Make ready 5-6 Lbs. Ground Beef
- Get 2 Packets Goya Sazon
- Prepare Black Pepper
- Prepare Garlic Salt
- Take Onion Powder
- Prepare 4 Cloves Garlic
- Make ready 1 Squirt of Hoisin Sauce
- Get Cheese
Steps to make Grilled Cheeseburgers:
- Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
- Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
- Place on a sausage grill. Cook to your liking. Thickness will determine cooking time.
- When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
- This is just a bonus, but you can top with , onion rings, or whatever else comes to mind.
So that is going to wrap it up for this exceptional dish grilled cheeseburgers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.