Hello, I’m Kate. Today, I’m gonna show you how to make tzatziki sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tzatziki Sauce Recipe
Tzatziki Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tzatziki Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tzatziki sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tzatziki Sauce:
- Make ready 1/2 cup sour cream
- Make ready 1/2 cup Greek yogurt
- Make ready 1/2 lemon juiced
- Get 1/4 tsp salt (or to taste at the end)
- Take 1/2 tsp freshly chopped dill (if using dried dill use half the amount)
- Prepare 1/2 cup julienned cucumbers cut into half inch pieces lengthwise
- Get 1 garlic clove finely minced or grated on a rasp
Steps to make Tzatziki Sauce:
- Mix all ingredients in a bowl with a spoon until smooth and creamy.
- Add more lemon and salt if desired. Sometimes I add a splash of white vinegar to kick up the zip.
- I know traditional tzatziki is made with nothing but greek yogurt, however i enjoy mixing the 2, bc greek yogurt can be strong if you’re not use it. Feel free to only use greek yogurt.
- Serve with grilled kabobs, or check out my kefta kabobs recipe and use as a condiment!!!
- Also serve with pita chips if desired.
So that is going to wrap this up with this distinctive dish tzatziki sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
