Hi, I am Laura. Today, I will show you a way to prepare chicken white korma recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken white korma Recipe
Chicken white korma is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken white korma is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken white korma using 29 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken white korma:
- Get 1 kg chicken
- Take 3 medium onions chopped,boiled and strained
- Make ready 1 cup cashew nuts soaked in warm water
- Get 1 pod garlic peeled
- Get 1 inch ginger peeled and sliced
- Prepare 1/3 cup melon seeds
- Prepare 8-9 green chillies
- Take 1 cup curd
- Get 1/2 cup oil
- Get Chicken marination
- Get 1tsp ginger,garlic and chilli paste
- Prepare 1 tsp garam masala
- Take 1 tsp salt
- Prepare as needed Whole garam masala
- Take 5 cardamom,
- Take 5 clove,
- Make ready 5 black pepper,
- Prepare 2-3 bay leaves
- Take 1 black cardamom
- Make ready Dry masala
- Make ready 1 tsp white pepper powder
- Take 1 tsp cumin powder
- Take 1/2 tsp garam masala powder
- Get 1 tsp salt
- Make ready 1 tsp roasted fenugreek leaves
- Make ready 1 coal
- Make ready 1 tsp butter for coal
- Get 1/3 cup coriander leaves
- Prepare 1 tbsp fresh cream (optional)
Steps to make Chicken white korma:
- First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
- Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
- Now add white pepper powder, cumin powder, salt and keep stirring
- Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
- Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
- Now garnish with some green chillies, coriander leaves.serve sausage with tandoori roti,rice and salad.enjoy😋
So that’s going to wrap it up with this special dish chicken white korma recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
