Hi, I am Kate. Today, I’m gonna show you how to make taco soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Taco Soup Recipe
Taco Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Taco Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook taco soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Taco Soup:
- Take 2 lb ground beef or bison
- Make ready 1 packages Taco seasoning
- Prepare 1 packages Hidden Valley ranch dressing mix
- Get 3 can stewed tomatoes with peppers and onions
- Make ready 1 can pinto beans (undrained)
- Prepare 1 can kidney beans (undrained)
- Take 1 can Green Giant Mexicorn (undrained)
- Prepare 1 1/2 tsp cayenne pepper (add to taste)
- Prepare 1 dash light sour cream
- Take 1 dash shredded Mexican cheese
Instructions to make Taco Soup:
- Saute ground meat until brown.
- Add all other ingredients except the sour cream and cheese. Mix and simmer until flavors blend. Add cayenne pepper to taste.
- Ladle into a bowl, sprinkle with shredded cheese, and add a dollop of sour cream.
So that’s going to wrap it up with this special dish taco soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!