Hello, I am Marie. Today, I will show you a way to prepare tzatziki recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tzatziki Recipe
Tzatziki is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Tzatziki is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have tzatziki using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tzatziki:
- Prepare 300 ml Greek yoghurt
- Take 1/4 cucumber
- Take 1/3 bunch mint
- Take 1 tsp dill
- Take 1 tbsp lemon juice
- Prepare 1 clove garlic
- Make ready pinch salt
Steps to make Tzatziki:
- Add the yoghurt to a bowl. Chop the cucumber into small cubes, about 1/8 inch each. Finely chop the mint and add both to the yoghurt.
- Smash the peeled clove of garlic with the flat of a knife and put this in, too.
- Finally, add the dill, lemon juice and salt, stir, then put in the fridge for at least 40 minutes. All the flavours will seep into the yoghurt, so honestly, this part, where you do nothing, is the most important bit.
- Once it’s done, remove the garlic clove, as it’s an unpleasant surprise otherwise, and smear liberally over meat and bread to hide a multitude of culinary sins. Or just dip carrots in it, and eat it that way.
So that is going to wrap it up with this distinctive dish tzatziki recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
