Hello, I’m Joana. Today, I will show you a way to prepare jeweled salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jeweled Salad Recipe
Jeweled Salad is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jeweled Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jeweled salad using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jeweled Salad:
- Prepare 2 Baby Red Cabbage
- Make ready 1 bunch Spring Onion
- Make ready 1 Dried Cranberries
- Take 1 Toasted Flaked Almonds
- Prepare 1 Toasted Sesame Seeds
- Prepare 1/2 cup Olive Oil
- Make ready 1/2 cup White Vinegar
- Make ready 4 tbsp White Sugar
- Get 4 tbsp Soya Sauce
Instructions to make Jeweled Salad:
- For The Salad:
- Shred cabbage with a knife and dice spring onions.
- Lay cabbage in a casserole dish add spring onions and sprinkle dried cranberries (as much or as little as you like).
- For the dressing:
- Whisk together the Oil, Vinegar, Soya Sauce and Sugar until incorporated.
- To assemble:
- Before serving, drizzle the dressing on the salad very generously! ( I pour all in!) . Sprinkle the toasted almonds and sesame seeds. Let sit for 5 mins then Serve.
- This can be served in individual bowls as well.
- Enjoy!
So that is going to wrap this up with this distinctive dish jeweled salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
