Hi, I am Laura. Today, I’m gonna show you how to make burger/sandwich buns keto recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Burger/Sandwich buns Keto Recipe
Burger/Sandwich buns Keto is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Burger/Sandwich buns Keto is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook burger/sandwich buns keto using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Burger/Sandwich buns Keto:
- Make ready 1 C cheddar cheese, shredded
- Take 6 T almond flour
- Make ready 1 T parmesan cheese
- Prepare 1/4 tsp arrowroot powder or corn starch
- Make ready 3 eggs
Instructions to make Burger/Sandwich buns Keto:
- Preheat oven to 350°, and line a baking sheet with parchment paper.
- In a large bowl, whisk the eggs. Add the remaining ingredients to the bowl and mix until thoroughly combined.
- Scoop 5 spoonfuls (about 1/4C) of the mixture onto the baking sheet and make your desired shape.
- Bake for 12 minutes and then broil on high for 2-3 minutes (watch they dont burn). Remove from oven and allow to cool before using.
- They are thin but rather tasty!
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