Melt in your mouth chicken
Melt in your mouth chicken

Hello, I’m Clara. Today, I will show you a way to make melt in your mouth chicken recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Melt in your mouth chicken Recipe

Melt in your mouth chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Melt in your mouth chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have melt in your mouth chicken using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Melt in your mouth chicken:

  1. Take 1 cup shredded Parmesan cheese
  2. Get 1 cup mayo
  3. Prepare 1 teaspoons garlic powder
  4. Prepare 1 teaspoon salt
  5. Take 1/2 teaspoon black pepper
  6. Get 1 teaspoon paprika
  7. Make ready 4 Chicken breast
  8. Get Minced Parsley
  9. Make ready Fresh cracked black pepper
  10. Get 2 Tablespoons softened butter for greasing dish
  11. Get 1 Tablespoon olive oil for greasing dish

Instructions to make Melt in your mouth chicken:

  1. Mix mayo, parmesan cheese, salt, black pepper, garlic powder and paprika together and place chicken in a buttered and olive oiled 9 ×13 inch dish and roll chicken around in butter mixture and then spread mayo mixture on chicken. Sprinkle on a little parsley and cracked black pepper
  2. Bake at 375. Degrees for 45 minutes or till internal temperature is 165 degrees F.

So that’s going to wrap this up for this special dish melt in your mouth chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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