Paella
Paella

Hi, I’m Clara. Today, we’re going to prepare paella recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Paella Recipe

Paella is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Paella is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have paella using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paella:

  1. Take 8 oz Spanish style Chorizo sliced like pepperoni and cut in half
  2. Take 4-6 Chicken thighs
  3. Get 1 green bell pepper
  4. Get 2 lbs Shrimp
  5. Make ready 1 tbl Salt
  6. Take 3/4 c Peas
  7. Make ready 1/2 Onion
  8. Get 1 tsp Saffron
  9. Get 1 tsp Smoked paprika
  10. Make ready 2 tblTomato paste
  11. Take 6.5 cups Stock light chicken or shrimp from shrimp skin
  12. Make ready 2 cups Short grain rice(bomba/paella rice)
  13. Take 1 tbl garlic (crushed)

Instructions to make Paella:

  1. Buy skin on shrimp and peel off skin to boil with saffron to make stock. Prep all ingredients in bowls to make it easy.
  2. Oil the pan, cook chorizo until browned and juices and fat render out,remove when getting crispy. Brown chicken thighs. Get a good crust and it’s ok if its not cooked all the way through. Remove chicken and chorizo. Return after step 2 is complete. Arrange even spaced in pan.
  3. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  4. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  5. Add chicken and chorizo back in. Cover with foil let simmer.
  6. All stock should get absorbed and rice should start to thicken. Cover with foil and let simmer once rice starts to soak up water and almost done add in shrimp, peas and lemon. (Peas not pictured)
  7. Remove from heat. Remove all cooked lemon. Garnish with fresh lemon cut to fit on the side. Serve and enjoy

So that’s going to wrap it up with this exceptional dish paella recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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