Hello, I am Jane. Today, I’m gonna show you how to make basic dimsum chicken feet quick hack recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Dimsum Chicken Feet Quick Hack Recipe
Basic Dimsum Chicken Feet Quick Hack is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Basic Dimsum Chicken Feet Quick Hack is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook basic dimsum chicken feet quick hack using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Basic Dimsum Chicken Feet Quick Hack:
- Take 1/2 k chicken feet, prepped
- Prepare 1-2 c water
- Make ready 1 large bay leaf
- Prepare 3 pcs cloves(spice)
- Take 2 Tbsp soy sauce
- Get 1 Tbsp oyster sauce or hoisin sauce
- Prepare 1 Tbsp Worcestershire sauce
- Get 1 Tbsp Vinegar
- Get 1/4 Chicken broth cube
- Make ready 4 cloves garlic, smashed
- Make ready to taste Salt
- Take to taste Pepper
- Prepare to taste Additional sugar (optional)
- Make ready 1-2 finger chilies (optional)
- Make ready Dipping Sauce (on the side) - optional
- Get Garlic chili oil (dip)
- Take Squeeze kalamansi or lime (dip)
- Make ready Soy seasoning (optional)
Instructions to make Basic Dimsum Chicken Feet Quick Hack:
- Clean and prep the chicken feet by cutting off nails and the thin layer of yellowish tissue covering the feet, then rub some salt on it (not too much salt). Some wet markets already remove these. If not, check youtube on how to prep.
- In a pot bring the chicken feet to a boil (submerged) in water for 15 minutes with the broth cube, bay leaf and cloves. Sprinkle some pepper. If you want it really soft and falling off the bone type, pressure cook it. As for me, I like chewing it off. Hehe
- Drain broth water (you can use this in another soup dish if desired). Leave 1/4-1/2 a cup of it. Simmering will reduce it so it depends how much sauce u want in the end.
- Lower heat and continue simmering while you add the soy sauce, oyster sauce, Worcestershire and vinegar. Smash and tear the garlic and spread it around. Add chilies. DO NOT STIR/MIX YET. Just cover and let it cook off the vinegar. Simmer for 15 minutes.
- Now you can stir so that all pieces bathe in the sauce. Taste sauce and adjust seasoning. Add sugar if you don’t have hoisin and you like it sweeter. Add cornstarch and water mix if you want to thicken.
- Remove from pot and serve with a side of chili-lime-soy dip or eat as is.
So that is going to wrap it up for this special dish basic dimsum chicken feet quick hack recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
