Tzatziki Sauce
Tzatziki Sauce

Hi, I’m Clara. Today, I’m gonna show you how to prepare tzatziki sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tzatziki Sauce Recipe

Tzatziki Sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tzatziki Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tzatziki sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tzatziki Sauce:

  1. Take 1 cup plain Greek yogurt
  2. Make ready 1/2 cup english cucumber, very finely diced
  3. Prepare 1 small clove garlic, grated
  4. Prepare 1 1/2 tsp. dried dill weed (could also use chopped fresh)
  5. Make ready 1 tbsp. fresh lemon juice
  6. Prepare to taste salt and pepper

Steps to make Tzatziki Sauce:

  1. Start by draining as much excess water from the cucumber as you can. I pressed mine between a couple paper towels.
  2. In a small bowl, combine the yogurt, cucumber, garlic, dill weed, lemon juice, salt and pepper.
  3. Refrigerate for an hour or so before serving. Store any remaining tzatziki in the fridge, tightly covered, for 3-4 days.

So that’s going to wrap this up for this distinctive dish tzatziki sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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