SMOKED Chicken Wings and Country Style Ribs πŸ˜‹
SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

Hello, I am Jane. Today, we’re going to make smoked chicken wings and country style ribs πŸ˜‹ recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ Recipe

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have smoked chicken wings and country style ribs πŸ˜‹ using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. Get Family pack chicken wings
  2. Take Family pack country style ribs
  3. Make ready Olive oil
  4. Prepare Lemon juice
  5. Take Slap ya Mama Cajun seasoning
  6. Get Water
  7. Take Wood chips (your choice)

Steps to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. Prepare your smoker I use an offset smoker if you don’t have one you can use indirect heat method
  2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better
  3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat
  4. Soak the wood chips in water they only need at least 30 minutes but won’t hurt if longer
  5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat
  6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit
  7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple
  8. When done take out the meat and place in a covered container to rest
  9. You can add your favorite sauce but I’m telling you you don’t need any !!
  10. Happy Smoking !!πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

So that is going to wrap it up for this special dish smoked chicken wings and country style ribs πŸ˜‹ recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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