Salisbury steak with gravy. Knock your socks off good. Simple.
Salisbury steak with gravy. Knock your socks off good. Simple.

Hi, I’m Kate. Today, I’m gonna show you how to prepare salisbury steak with gravy. knock your socks off good. simple. recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury steak with gravy. Knock your socks off good. Simple. Recipe

Salisbury steak with gravy. Knock your socks off good. Simple. is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Salisbury steak with gravy. Knock your socks off good. Simple. is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have salisbury steak with gravy. knock your socks off good. simple. using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury steak with gravy. Knock your socks off good. Simple.:

  1. Prepare 14 saltines,crushed
  2. Make ready 2 tbsp dried minced onions
  3. Take 2 tsp dried parsley flakes
  4. Make ready 1/2 cup milk
  5. Take 1 lb ground beef
  6. Make ready 12 oz beef gravy
  7. Make ready 2 tbsp ketchup
  8. Prepare 2 tsp Worcestershire sauce
  9. Take 1/4 tsp pepper

Steps to make Salisbury steak with gravy. Knock your socks off good. Simple.:

  1. preheat oven 350. combined the milk crushed saltine crackers the dried onion and parsley cble beef over mixture and mix well sheep into four Patties place in an 8 inch square baking dish don’t forget to spray the pan we don’t want nothing to stick now in a small bowl combined gravy ketchup Worcestershire sauce and the pepper. mix well then pour all over the patty . bake for 50 to 55 minutes depending on your oven till the meat is no longer pink I hope you enjoy these if you want to double the recipe just double everything up it turns out perfect
  2. I round my steaks not flatten them

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