Hello, I’m Jane. Today, we’re going to make simplistic meatballs recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simplistic Meatballs Recipe
Simplistic Meatballs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Simplistic Meatballs is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simplistic Meatballs:
- Take 1 lb Ground Beef (leaner the better)
- Get 1/2 cup diced onion (yellow or white)
- Get 1 egg
- Take 1 tsp salt
- Prepare 1/2 cup Bread cbs
- Make ready 2 tsp vegetable or seed oil (or butter)
Instructions to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that’s going to wrap this up with this distinctive dish simplistic meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
