TZATZIKI SAUCE
TZATZIKI SAUCE

Hello, I’m Jane. Today, we’re going to prepare tzatziki sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

TZATZIKI SAUCE Recipe

TZATZIKI SAUCE is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. TZATZIKI SAUCE is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have tzatziki sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make TZATZIKI SAUCE:

  1. Get 1 cheesecloth
  2. Take 16 oz container of plain greek yogurt
  3. Prepare 1 medium cucumber peeled, seeded and grated
  4. Get 3 clove garlic minced
  5. Make ready 1 tbsp lemon juice
  6. Prepare 1 medium dill pickle grated
  7. Get 1 tbsp chopped parsley
  8. Take 1 dash salt & pepper

Instructions to make TZATZIKI SAUCE:

  1. the night before…line a strainer with double layer of cheesecloth (a clean cotton dish towel will work also)
  2. place lined strainer over a bowl, empty yogurt into the strainer, cover with plastic wrap refrigerate over night
  3. place grated cucumber and grated dill pickle in a fine mesh strainer over a bowl, and refrigerate over night as well, this is to drain as much of the liquid as possible
  4. the next day, stir the drained yogurt, cucumber, pickle, garlic, lemon juice and parsley together in a bowl
  5. season with salt and pepper, cover and refrigerate 1 or 2 hrs before serving to allow flavours to meld

So that is going to wrap it up for this exceptional dish tzatziki sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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