Hi, I’m Jane. Today, we’re going to make salisbury steak w/herb mashed potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salisbury Steak w/Herb Mashed Potatoes Recipe
Salisbury Steak w/Herb Mashed Potatoes is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Salisbury Steak w/Herb Mashed Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook salisbury steak w/herb mashed potatoes using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak w/Herb Mashed Potatoes:
- Get 1 For the Herb Mashed Potatoes
- Prepare 1 For the Salisbury Steak
- Take 12 slice angus beef patties
- Get 1 packages fresh mushrooms
- Make ready 4 packages brown gravy
- Take Herb Mashed Potatoes
- Prepare 12 medium potatoes
- Get 4 tbsp butter
- Get 2 cup milk
- Make ready 1/4 cup italian seasoning
- Make ready 1/4 cup garlic seasoning
- Get 1/4 cup mixed herb seasoning
Instructions to make Salisbury Steak w/Herb Mashed Potatoes:
- grill angus till well
- sautee mushrooms in skillet
- mix gravy according to directions
- place angus in skillet layering mushrooms on each pattie. pour gravy over patties and keep skillet on warm until serving time.
- peel potatoes and dice to cubes
- boil diced potatoes in pot till tender
- drain potatoes and tranfer to metal bowl
- add remaining ingredients to potatoes and beat with a mixer till potatoes turn creamy
So that’s going to wrap this up for this exceptional dish salisbury steak w/herb mashed potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
