Hello, I am Joana. Today, we’re going to make teriyaki chicken wings (air fried) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Teriyaki chicken wings (Air fried) Recipe
Teriyaki chicken wings (Air fried) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Teriyaki chicken wings (Air fried) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki chicken wings (air fried) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken wings (Air fried):
- Take 2 tablespoon Soy sauce
- Take 2 tablespoon Brown sugar
- Make ready 1 tablespoon Honey
- Prepare 1 teaspoon Vinegar
- Take 1 teaspoon Ginger powder
- Get 1 teaspoon Garlic powder
- Make ready 1 pinch Salt
- Take Pepper
- Take 1 teaspoon Corn starch
- Make ready Chicken wings
Steps to make Teriyaki chicken wings (Air fried):
- Clean wings, & season with salt, pepper, garlic, & ginger
- Place in air fryer, as is. Take out once the wings look as tho, they could be eaten. I like my wings really well done, so I leave mine in a lil longer.
- Mix soy sauce, vinegar, brown sugar & honey in a pan. Mix corn starch with cold water & then into pan with the rest of the mixture. As soon as it starts to thicken, add wings. Toss, turn and get ur wings “SAUCY”. Plate & eat up lol, enjoy
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