Hello, I’m Kate. Today, I will show you a way to make taco soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Taco Soup Recipe
Taco Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Taco Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have taco soup using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Make ready 1 lb ground beef
- Get 1 each yellow onion
- Get 2 each garlic cloves
- Get 1 tsp chili powder
- Get 1 tbsp ground cumin
- Prepare 8 oz cream cheese
- Take 1 can beef broth
- Get 2 can original rotel
- Prepare 1 cup heavy cream
- Take salt and pepper
Instructions to make Taco Soup:
- Finely chop onion and garlic cloves, set aside.
- Cube cream cheese and allow to warm on the counter.
- In a 2 quart saucepan , brown and drain ground beef before returning to pan.
- Add prepared onion and garlic and cook until onion starts to become translucent.
- Add chili powder and cumin and cook for about a minute.
- Add cream cheese and melt until the meat mixture is evenly coated.
- Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
- Remove from heat and serve.
So that’s going to wrap it up with this distinctive dish taco soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
