Hi, I’m Laura. Today, I will show you a way to make brussel sprouts and sausage casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brussel sprouts and sausage casserole Recipe
Brussel sprouts and sausage casserole is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Brussel sprouts and sausage casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Brussel sprouts and sausage casserole:
- Get 1 lb sausage (any kind)
- Prepare 3 lbs Brussel sprouts
- Prepare 1 large onion
- Prepare 1 1/2-2 cups cheese(any good melting kind)
- Get 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
- Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.
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