Bbq Baked Chicken Wings
Bbq Baked Chicken Wings

Hello, I’m Joana. Today, we’re going to make bbq baked chicken wings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bbq Baked Chicken Wings Recipe

Bbq Baked Chicken Wings is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bbq Baked Chicken Wings is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bbq baked chicken wings using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bbq Baked Chicken Wings:

  1. Get 2 large packs chicken wings
  2. Get 1 tablespoon black pepper
  3. Get 1/2 teaspoon onion salt (I put a slight bit more)
  4. Get 1 large bottle of your favorite bbq sauce (I used a 40 ounce size of Sweet Baby Ray’s)

Instructions to make Bbq Baked Chicken Wings:

  1. Rinse and pat dry chicken wings…..
  2. Place wings in a large baking pan….
  3. Season wings with black pepper and onion salt…..
  4. Bake in a preheated 400 degree oven for 1 hour…..checking wings periodically to make sure they don’t get burned…..
  5. After baking pour your favorite bbq sauce all over the wings, making sure you cover them all….
  6. Place back into oven and bake for 30 minutes…..Continue to check wings to make sure they don’t get too browned….
  7. Serve and enjoy 😉! I served mine with my boiled red baby potatoes….. Yummy 😋!!

So that is going to wrap it up with this distinctive dish bbq baked chicken wings recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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