Hello, I’m Elise. Today, I will show you a way to make salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury Steak Recipe

Salisbury Steak is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Salisbury Steak is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have salisbury steak using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

1. Take 1 lb ground burger meat
2. Take 3 clove garlic chopped
3. Get 1 egg
4. Prepare 1 salt and pepper to taste
5. Get 1/4 worcestershire sauce + 1 tablespoon
6. Take 1 can chicken broth
7. Prepare 3 tbsp ketchup
8. Take 2 tbsp flour
9. Take 2 tbsp butter
10. Prepare 1 small container mushrooms chopped
11. Prepare 1/2 onion sliced
12. Prepare 1/4 cup marsala
13. Get 5 slice provolone cheese optional

Steps to make Salisbury Steak:

1. In large bowl beat egg stir in a few dashes of worscetshire sauce, 2 cloves of chopped garlic a pinch of salt and pepper
2. Cble chop meat over top of egg mixture and combine all by hand, form into patties
3. In large skillet heat 1 tablespoons oil till sausage then add patties
4. Cook until browned on both sides but not cooked through
5. Remove from pan onto plate
6. Drain oil from pan and wipe clean
7. In bowl combine chicken broth ketchup worcestershire sauce an flour wisk together well
8. Pour into the skillet used to cook patties cook on medium low heat until it starts to thicken then return patties to pan, cover and simmer 15 min flipping once adding cheese slice on top last 5 min to melt
9. Meanwhile in separate skillet melt butter then sautee onions mushrooms and remaining garlic until soft then add marsala cook 2-3 min
10. Serve patties topped with onion and mushroom mixture and smothered in sauce
11. As a side I like to boil noodles drain add a few scoops of the salisbury sauce and sprinkle with parmesean

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