Hello, I’m Marie. Today, I will show you a way to make meatballs and dumplings recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatballs and Dumplings Recipe
Meatballs and Dumplings is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Meatballs and Dumplings is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook meatballs and dumplings using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs and Dumplings:
- Make ready Dumplings————
- Prepare 2 cup self-rising flour
- Take 1 teaspoon ground black pepper
- Get 1/4 cup chopped parsley
- Take 1 teaspoon kosher salt
- Get 1/2 teaspoon onion powder
- Take 1/2 teaspoon granulated garlic powder
- Get 1 tablespoon lard
- Take 5 large eggs
- Get 1/4 cup breadcbs
- Make ready Meatballs
- Make ready 12 ounces ground meat equal parts chicken, , and beef
- Make ready 1/4 cup breadcbs
- Make ready 1/2 teaspoon kosher salt
- Get 1 teaspoon milk 1 large egg
- Take To taste ground black pepper
- Make ready To taste granulated garlic powder
- Make ready Broth————-
- Make ready 1 quart beef broth
- Prepare 1 pint water
- Make ready To taste salt, pepper, and granulated garlic powder
- Prepare 1/2 teaspoon celery salt
Steps to make Meatballs and Dumplings:
- Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
- Mix the dumplings and boil the broth.
- When it is mixed let rest 10-15 minutes.
- Add the meatballs to the broth.
- Drop the dumplings and boil till done. Serve I hope you enjoy!!!
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