Hello, I am Elise. Today, I will show you a way to prepare whosayna’s traditional paella recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Whosayna’s Traditional Paella Recipe
Whosayna’s Traditional Paella is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Whosayna’s Traditional Paella is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook whosayna’s traditional paella using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Traditional Paella:
- Prepare 3 cups Rice (short grains)
- Take 1/2 kg Chicken (small pcs with skin)
- Get 1/2 kg Prawns (peeled with tails on)
- Get 1/2 kg Mussels
- Prepare 4 Tomatoes (chopped)
- Get 3 Onions (chopped)
- Take 1/4 cup Parsley (chopped)
- Prepare 5 Garlic Cloves (pounded)
- Take 1 Red Capsicum (chopped)
- Get as needed Saffron strands (soak in water)
- Make ready 1 Lemon (juice)
- Take 3-4 Sausages (cut thick slices)
- Prepare 1 cup Peas
- Take 1 tsp Paprika
- Take to taste Salt
Steps to make Whosayna’s Traditional Paella:
- In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. - Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. - Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
- When almost done add prawns and sausage slices with parsley and simmer till done. - Serve with lemon wedges
So that’s going to wrap it up with this distinctive dish whosayna’s traditional paella recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
