Tangy & Sweet Chicken Wings
Tangy & Sweet Chicken Wings

Hi, I am Clara. Today, I’m gonna show you how to make tangy & sweet chicken wings recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tangy & Sweet Chicken Wings Recipe

Tangy & Sweet Chicken Wings is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tangy & Sweet Chicken Wings is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tangy & sweet chicken wings using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tangy & Sweet Chicken Wings:

  1. Get 3 lbs Chicken wings
  2. Make ready 1/2 tsp salt
  3. Make ready 1/2 tsp black pepper
  4. Get 1 1/2 cups ketchup
  5. Take 1/4 cup packed brown sugar
  6. Take 1/4 cup vinegar
  7. Make ready 2 Tbsp Worcestershire sauce
  8. Prepare 1 Tbsp dijon mustard
  9. Get 1 tsp minced garlic
  10. Make ready 4 jalapenos sliced
  11. Take 1 large red onion

Instructions to make Tangy & Sweet Chicken Wings:

  1. Sprinkle chicken with the salt and pepper. Broil 4-6 inches from the heat until golden brown (approximately 10 min per side)
  2. Combine the other ingredients in a large bowl
  3. Once the chicken is done broiling, transfer it to the large bowl of sauce. Toss to coat.
  4. Empty the bowl of sauce and chicken into a greased slow cooker.
  5. Cover and cook on low until chicken is tender. Approximately 2-3 hours.

So that’s going to wrap it up for this exceptional dish tangy & sweet chicken wings recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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