Hi, I am Jane. Today, I will show you a way to prepare whosayna’s paella recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whosayna’s Paella Recipe
Whosayna’s Paella is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Whosayna’s Paella is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook whosayna’s paella using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Paella:
- Prepare 2 cups Rice
- Make ready 2 Onions (sliced)
- Get 1 tbsp Chilli flakes
- Make ready 2 tbsp Garlic (pounded)
- Prepare 2 cups Veggies (Capsicum, French Beans and Carrots)
- Prepare 1 cup Peas
- Take 1 tsp Oregano
- Make ready 1/2 bunch Parsley (chopped)
- Get 2 cups Shrimps
- Prepare 1 Boneless Chicken
- Take 1 tsp Black Pepper (pounded)
- Get 1 tsp Paprika
- Get 1/2 cup Olive Oil/Ghee
- Take 2-3 Bay leaves
- Make ready strands few saffron
Steps to make Whosayna’s Paella:
- Boil chicken piece and peas in little salt and 1 tsp garlic paste with 4 cups of water, when peas done remove chicken and cut in strips, keep peas and stock aside. - Braise onions in olive oil till nicely browned up, add garlic and chilli flakes saute and add shrimps cook till shrimps gone pinkish colour, add bay leaves, oregano, black pepper, salt, saffron and chicken stock boil till it bubbles add rice and cook till almost done add peas, parsley and veggies then simmer till done.
- Garnish with chopped spring onions and coriander leaves with lemon wedges
So that is going to wrap it up with this special dish whosayna’s paella recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
