Hi, I’m Clara. Today, I will show you a way to make tater tot casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tater Tot Casserole Recipe
Tater Tot Casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tater Tot Casserole is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tater tot casserole using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tater Tot Casserole:
- Make ready 1 lb Ground Beef
- Get 1 lb Tater Tots
- Get 1 large Onion
- Take 2 can Cream of Mushroom Soup
- Take 1 can Milk
- Prepare 2 cup Sharp Cheddar Cheese
- Prepare 1 Salt
- Get 1 Ground Black Pepper
- Make ready 1 tsp Smoked Paprika
- Make ready 1 Garlic Salt
Steps to make Tater Tot Casserole:
- Pre heat oven to 375°
- Brown the beef in a large skillet, season with salt and pepper. You may add garlic salt as well
- Roughly chop onion, then sautee
- Mix the cream of mushroom soup, 1-1/2 cups of cheese. Add 1 can of milk (use the can from the cream of mushroom soup)
- Add beef, and onions to the cream of mushroom soup mixture. Mix until well combined
- Add smoked paprika, stir 10 times
- Add frozen tater tots to the mixture
- Pour everything into a 11x13 baking dish
- Top the casserole with the remaining cheese
- Cover casserole with tin foil and cook for 45 minutes
- After cooking for 45 minutes remove tin foil and bake another 45-60 minutes. (This cook time is high but remember the cooking temperature is pretty low for a tater tot casserole)
- After cooking remove from oven and let it sit for 5 minutes. Then enjoy :)
So that is going to wrap this up with this special dish tater tot casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
