Sausage Breakfast Casserole
Sausage Breakfast Casserole

Hello, I’m Joana. Today, we’re going to prepare sausage breakfast casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sausage Breakfast Casserole Recipe

Sausage Breakfast Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Sausage Breakfast Casserole is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage Breakfast Casserole:

  1. Take 2 Cans Crescent Rolls
  2. Prepare 1 block cream cheese, room temp
  3. Get 1 roll sausage and spicy sausage
  4. Take 1 egg white

Instructions to make Sausage Breakfast Casserole:

  1. Preheat oven to 400, cook sausage, cble it as you go. Drain.
  2. In a bowl mix cream cheese and sausage together.
  3. Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
  4. Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
  5. Bake until golden brown to your liking.

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