Hello, I am Laura. Today, I’m gonna show you how to make cranberry sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cranberry Sauce Recipe
Cranberry Sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cranberry Sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cranberry sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Sauce:
- Prepare 12 oz cranberries, fresh or frozen
- Make ready 3/4 cup water
- Make ready 1 cup sugar
- Make ready 1 tbsp orange zest
- Make ready 1/4 tsp salt
- Prepare 2 tbsp orange liquor (Triple Sec, Grand Marnier)
Steps to make Cranberry Sauce:
- Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
- Add cranberries. Return to a boil, then reduce heat to medium.
- Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
- Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.
So that’s going to wrap this up for this exceptional dish cranberry sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
