Hi, I am Jane. Today, we’re going to prepare no yeast and no baking cinnamon roll recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No yeast and no baking Cinnamon Roll Recipe
No yeast and no baking Cinnamon Roll is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. No yeast and no baking Cinnamon Roll is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have no yeast and no baking cinnamon roll using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make No yeast and no baking Cinnamon Roll:
- Get 1 cup all-purpose Flour/ Maida
- Take 3/4 tsp baking powder
- Make ready 1/4 tsp baking soda
- Make ready To taste Salt
- Make ready 1/4 cup milk
- Make ready 1 tsp vinegar
- Get 2 1/2 Tbsp melted butter
- Take 2 Tbsp brown sugar
- Take 2 Tbsp butter
- Get 1/2 tsp cinnamon powder
Steps to make No yeast and no baking Cinnamon Roll:
- In a bowl add Maida, add baking powder, baking soda and salt and mix. Set aside
- In a bowl add milk, add vinegar and let it rest for 10 mins
- To the flour add the milk with vinegar, add melted butter and make a soft dough. Cover with a muslin cloth
- In a bowl add brown sugar, add butter and cinnamon powder and make a paste
- In a pan add salt and add a plate which should be 1/2” high and cover to Pre heat for 12 mins on low flame
- Meanwhile on the ki the counter make a dough and with your rolling pin make a rectangular shape of 1/2cm thick.
- Spread the cinnamon paste equally all around and smoothly too
- Make a book fold and make six divisions
- Cut each part and then cut further into halves making braid like structure.
- Put on moulds. Put the moulds on a plate and put it on the Pre heat pan
- The time to make the cinnamon rolls would be 18-20 mins in slow-medium flame
- Brush with melted butter once when sausage and plate and enjoy
So that’s going to wrap it up with this distinctive dish no yeast and no baking cinnamon roll recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
