Hi, I’m Joana. Today, I’m gonna show you how to prepare strawberry cheesecake lush recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Cheesecake Lush Recipe
Strawberry Cheesecake Lush is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Strawberry Cheesecake Lush is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook strawberry cheesecake lush using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cheesecake Lush:
- Get Cheesecake Filling:
- Make ready 2 (8 oz.) Pkgs. Cream Cheese, softened
- Prepare 2 tsps. Pure Vanilla Extract
- Make ready 1 Lemon, zested and juiced
- Get 1/2 Cup Granulated Sugar
- Get 2 Lg. Tubs Cool Whip, thawed (reserve half)
- Get Strawberry Filling:
- Make ready 1-2 Qt. Containers Fresh Strawberries
- Make ready 1 Container Strawberry Glaze
- Make ready Extras:
- Get 1 Box Graham Crackers
Instructions to make Strawberry Cheesecake Lush:
- Wash and Pat dry the strawberries. Set aside. In a mixing bowl add all the ingredients except the cool whip, mix well til light and combined. Then fold in half of the cool whip til mixed thoroughly. Set aside.
- Slice the strawberries throw away the green parts. Add the sliced strawberries to a mixing bowl and add the glaze, mix til combined, set aside.
- In a large serving bowl or baking dish…layer in this order…1.) Graham Crackers, 2.) Cheesecake Filling, 3.) Strawberry Filling, and 4.) Cool Whip…. Keep repeating layers til fillings are gone then garnish Top of dessert with Cool Whip, Crushed Graham Crackers, and a Large Whole Strawberry. Chill for a hour or two to soften crackers or u can serve immediately. Enjoy ☺️
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