Hello, I am Clara. Today, I’m gonna show you how to prepare salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salisbury steak Recipe
Salisbury steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Salisbury steak is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have salisbury steak using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury steak:
- Make ready 2 lb ground meat
- Get 1/4 cup bread cbs
- Prepare 1 egg (beaten)
- Get 1 packet onion soup mix
- Take 1 T minced garlic
- Get 1 T worchestshire sauce
- Prepare 1 t salt
- Make ready 1 t pepper
- Prepare 1 t butter
- Take 2 cups beef gravy
Instructions to make Salisbury steak:
- Preheat oven to 350
- Mix together meat, cbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
- Form into 8- 10 flat patties.
- Heat butter in oven proof skillet. Brown patties in batches. (They’ll finish in oven)
- Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don’t fit transfer to casserole dish)
- Bake 20 minutes. Serve with mashed potatoes.
- Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that’s why there’s no recipe for the gravy…
So that is going to wrap it up for this special dish salisbury steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
