Hello, I’m Laura. Today, I’m gonna show you how to prepare sausage gravy recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage gravy Recipe
Sausage gravy is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sausage gravy is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sausage gravy using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage gravy:
- Prepare 2 tablespoon butter
- Make ready 2 tablespoon flour
- Make ready 1 cup cooked meat ground beef sausage chopped fine
- Prepare 3 cups half and half
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon pepper
Instructions to make Sausage gravy:
- Over medium heat melt the butter don’t burn it add flour mix quickly and cook for a minute then add the milk and till it start boiling keep mixing
- Add the cooked sausage to the mixture and cook for 10 minutes enjoy 😉
So that’s going to wrap this up with this exceptional dish sausage gravy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
