Salisbury Steak
Salisbury Steak

Hello, I am Laura. Today, I’m gonna show you how to make salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury Steak Recipe

Salisbury Steak is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Salisbury Steak is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have salisbury steak using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

  1. Prepare 2 pounds ground beef
  2. Take 1 tbs olive oil
  3. Make ready 1 egg
  4. Prepare 1/4 cup breadcbs
  5. Make ready 1 tbs Worcestershire saice
  6. Make ready 1 tsp garlic powder
  7. Get 1 tsp onion powder
  8. Take to taste Salt & pepper
  9. Get Gravy ingredients
  10. Get 1 medium onion sliced
  11. Make ready 3 cloves minced garlic garlic
  12. Prepare 2 tbs butter
  13. Take 1 tbs olive oil
  14. Make ready 3 tbs flour
  15. Take 14 oz can beef broth
  16. Get 2 tsp Worcestershire sauce
  17. Make ready 2 tbs (optional)
  18. Prepare to taste Salt & pepper

Steps to make Salisbury Steak:

  1. Mix all steak ingredients in large bowl and form into 4 steak patties
  2. In 14” cast iron skillet heat olive oil on high and crisp the outsides of the steaks then remove from skillet and set aside
  3. In skillet add olive oil and 1 tbs butter. Add onions and sauté until soft the add garlic and cook for 1 minute.
  4. Add remaking butter and flour and mix until thick (about a minute).
  5. Whisk in beef broth slowly until combined then add Worcestershire sauce, salt & pepper
  6. Add steaks back in cover and simmer 10-15 minutes until steaks are cooked through
  7. Serve over potatoes or noodles

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