Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)
Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

Hello, I am Joana. Today, we’re going to make fried chicken with sweet butter sauce (ayam goreng mentega) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) Recipe

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook fried chicken with sweet butter sauce (ayam goreng mentega) using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):

  1. Prepare 2 chicken thigh, boneless
  2. Take Marinade
  3. Prepare 1 lime juice
  4. Prepare 4 garlic cloves, bruised & cut into fine pieces
  5. Make ready Coating
  6. Get 80 g all-purpose plain flour
  7. Take 20 g fry powder
  8. Prepare 1/2 tablespoon tapioca starch
  9. Take to taste Salt, pepper, mushroom stocks
  10. Make ready Sauce
  11. Make ready 3 garlic cloves, bruised & cut finely
  12. Prepare 1 brown onion, cut coarsely
  13. Prepare 2 tablespoon sweet soy sauce
  14. Take 2 tablespoon Worcestershire sauce
  15. Take 25 g butter
  16. Get to taste Salt, pepper, mushroom stocks

Instructions to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):

  1. Marinade diced chicken in lime and garlic for 15 mins.
  2. Mix all the ingredients for coating. Add chicken and coat evenly.
  3. Deep fry chicken until golden brown. Set aside.
  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined.
  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊

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