Cilantro Lime Rice
Cilantro Lime Rice

Hi, I am Joana. Today, we’re going to make cilantro lime rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cilantro Lime Rice Recipe

Cilantro Lime Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cilantro Lime Rice is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cilantro lime rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cilantro Lime Rice:

  1. Prepare 1 Cup Jasmine Rice
  2. Take 1 1/4 Cup Water or Chicken Stock
  3. Prepare 1 Tbsp Olive or Veg Oil
  4. Prepare 1 Tbsp Butter
  5. Prepare 1 tsp Salt
  6. Get 1 Lime (Juice and Zest)
  7. Take 1 Large Bay Leaf
  8. Get 1/4-1/2 Cup Chopped Cilantro

Steps to make Cilantro Lime Rice:

  1. Rinse Rice in a strainer. Rinse until water runs clear. In a sauce pan or pot, heat Olive Oil and Butter over Medium Heat. Add Rice. Cook, while stirring often, until Rice just starts to turn light brown. Add Lime Zest. Stir.
  2. Add 1 1/4 Cups Water or Chicken Stock. Add Salt, Bay Leaf, and Half of the Lime Juice. Stir, and Turn Heat up to Medium High. Once boiling, cover and turn heat down to Medium Low. Allow to cook for 15 Minutes.
  3. Remove Bay Leaf. Let Rice Cool for 20 Minutes or so. In the same pot or a mixing bowl, add other half of Lime Juice. Add some extra Olive Oil (optional) @ 1 Tbsp. Add Cilantro. Fold all Ingredients together.
  4. Enjoy!

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