Sausage Florentine
Sausage Florentine

Hi, I’m Kate. Today, I will show you a way to make sausage florentine recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sausage Florentine Recipe

Sausage Florentine is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sausage Florentine is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sausage florentine using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Florentine:

  1. Get Sliced mild sausage
  2. Prepare 1 cup chopped broccoli
  3. Get 2 cups spinach leaves
  4. Make ready Half bag egg noodles
  5. Get 1/2-1 cup olive oil to your preference
  6. Take Salt pepper for taste

Instructions to make Sausage Florentine:

  1. In big pot boil egg noodles 10 min or until soft
  2. In sauce pan heat olive oil til sizzling. Add spinach leaves, saute with sliced sausage, and broccoli, add salt pepper for taste. Mix well and saute til noddles are finished.
  3. Drain noodles and add mix mixture to noodles and mix all together well. Add a little more oil to your liking (optional) and garnish with parsley.
  4. Enjoy!

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