Hi, I’m Marie. Today, I will show you a way to prepare mozzarella provalone mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mozzarella Provalone Mashed Potatoes Recipe
Mozzarella Provalone Mashed Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mozzarella Provalone Mashed Potatoes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mozzarella provalone mashed potatoes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Provalone Mashed Potatoes:
- Take 4 large potatoes or 4 cups of mashed cooked potatoes
- Make ready 2/3 cup Cottage cheese, creamed in a blender
- Take 3/4 cup sour cream
- Get 1/2 tsp onion powder
- Make ready 2 1/2 tsp salt
- Prepare 1/8 tsp white pepper
- Take 2 tbsp butter, melted
- Get 1 can corn, drained
- Take 1 cup shredded mozzarella cheese
- Make ready 6 slice Provalone cheese
Steps to make Mozzarella Provalone Mashed Potatoes:
- Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain.
- Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well.
- Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top.
- Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve.
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