Hello, I’m Joana. Today, we’re going to make biscuits sausage and gravy recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Biscuits sausage and gravy Recipe
Biscuits sausage and gravy is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Biscuits sausage and gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have biscuits sausage and gravy using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Biscuits sausage and gravy:
- Make ready 1 can grand biscuits
- Take 1 lb breakfast sausage (I use Jimmy Dean regular)
- Take 3 tbsp flour
- Get 2 1/4 cups milk
- Get to taste Salt and pepper
Steps to make Biscuits sausage and gravy:
- Cook biscuits as directed
- Cook sausage in a pan till all pink is gone sift in flour and stir till white is gone add MiLK salt and pepper stir on low heat to simmer till it thicken to desired
- I like to allow everybody to put the gravy and sausage on there own biscuits
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