Hello, I am Joana. Today, we’re going to make smoked sausage biscuits recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Sausage Biscuits Recipe
Smoked Sausage Biscuits is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Smoked Sausage Biscuits is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have smoked sausage biscuits using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Sausage Biscuits:
- Take 1/4 pound smoked beef sausage
- Get 1 tablespoon extra Virgin olive oil
- Take 2 medium homemade biscuits see one of my recipes
Instructions to make Smoked Sausage Biscuits:
- Heat a pan add oil
- Split the sausage lengthwise but not all the way through and fry in pan
- Split the biscuits
- Add the sausage after its fried crispy and cut in half.
- Serve I hope you enjoy!
- Can have condiments mayonnaise, mustard, or ketchup.
So that is going to wrap this up for this distinctive dish smoked sausage biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
