Hi, I am Clara. Today, I’m gonna show you how to prepare no oven cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

No oven cinnamon rolls Recipe

No oven cinnamon rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. No oven cinnamon rolls is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook no oven cinnamon rolls using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make No oven cinnamon rolls:

1. Take for dough–
2. Take 2 cups all-purpose flour
3. Get 3 tsp liquid butter
4. Get 1 cup milk+1 tsp vinegar
5. Make ready 1/2 tsp salt
6. Get 1 tsp sugar
7. Make ready 1/2 tsp baking powder
8. Make ready 1/4 tsp baking soda
9. Prepare for cinnamon fillings–
10. Take 2 tsp cold butter
11. Make ready 1/2 tsp cinnamon powder
12. Make ready 2 tsp brown sugar
13. Make ready for Baking–
14. Make ready As per taste Salt
15. Take for For garnishing
16. Make ready as required Butter for brushing
17. Make ready as required Icing sugar

Instructions to make No oven cinnamon rolls:

1. First, add vinegar into milk and keep it for 10 mins till it becomes curd. You can use directly curd instead of this.
2. If butter is cold, then make first it liquid.
3. Now with all-purpose flour add everything listed under dough except milk.add milk slowly slowly and make a smooth soft dough after kneeding it. Covered and keep it for 10 mins.
4. For fillings just mix everything like a paste. Keep aside it.
5. Now Knead the dough once again for 5 mins. Then roll it like 1/2 inch thin all evenly a rectangular shape. On top of that spread evenly the cinnamon fillings.
6. Now fold it like a bookfold.
7. Again we roll the bookfold dough as fillings and dough hold each other more firmly.
8. Cut out equal long strips parts.
9. Now each of parts cut out middle like this pic, and make a braids. Then join the end sides, it will be like this pic.
10. Preheat a kadai with salt for 10 mins with medium heat putting a stand on it. Then put cinnamon rolls in muffin cups and put into preheated kadai with lid. Bake for 20-25 mins with low flame with lid. If time required more then bake more time untill it become little golden in colour..
11. Brush butter on top and add some icing sugar on top. Served sausage..

So that’s going to wrap this up for this distinctive dish no oven cinnamon rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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