Hi, I’m Kate. Today, we’re going to prepare jasmine rice chicken and asparagus recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jasmine Rice Chicken and Asparagus Recipe
Jasmine Rice Chicken and Asparagus is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Jasmine Rice Chicken and Asparagus is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have jasmine rice chicken and asparagus using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jasmine Rice Chicken and Asparagus:
- Take 3 cups cooked jasmine rice
- Make ready 4-6 boneless chicken breast
- Prepare 1-2 clumps fresh asparagus
- Make ready 3 cans cream of chicken soup
- Get 2 cans milk
- Make ready to taste Garlic salt
- Get to taste Pepper
Steps to make Jasmine Rice Chicken and Asparagus:
- Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385.
- In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered.
- Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil.
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