Hi, I’m Joana. Today, I’m gonna show you how to prepare beans fry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans fry Recipe
Beans fry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Beans fry is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have beans fry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans fry:
- Get 100 g beans
- Make ready 2 tablespoon grated coconut
- Take Salt (as required)
- Make ready 1/2 tablespoon turmeric powder
- Get 2 tablespoon Cooking oil
- Prepare To saute
- Take 1/2 tablespoon mustard seeds
- Make ready 1/2 tablespoon urad dhal
- Make ready 1/2 tablespoon channa dhal
- Take 2 green chillies
- Prepare 6 curry leaves
- Make ready 1 clove garlic chopped
Instructions to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
So that’s going to wrap it up for this special dish beans fry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
