Hello, I am Elise. Today, I will show you a way to make cinnamon rolls with black coffee recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls with Black Coffee Recipe
Cinnamon Rolls with Black Coffee is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cinnamon Rolls with Black Coffee is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cinnamon rolls with black coffee using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls with Black Coffee:
- Make ready for Dough–
- Take 1 Cup + 2Tbsp All-purpose flour
- Take 3/4 Tsp Baking Powder
- Get 1/4 Tsp Baking soda
- Take 2 Tbsp Sugar
- Make ready 1/4 Tsp Salt
- Make ready 1/4 cup+1 Tbsp Milk
- Take 1 Tsp vinegar
- Get for Filling-
- Take 2 Tbsp Brown Sugar
- Take 2 Tbsp Butter
- Make ready 1 Tsp cinnamon powder
Steps to make Cinnamon Rolls with Black Coffee:
- In a bowl, take all-purpose flour, baking powder, baking soda, sugar and salt. Mix well.
- In another bowl take milk and vinegar. Mix it well and let this rest for 10 minutes.
- Add the above mixture in dry ingredients. Using 2 tbsp of butter knead this in a soft dough. Rest the dough covered for 10 minutes.
- For Filling, - Take brown sugar, butter and cinnamon powder. Mix it well.
- Add salt to the pan. Preheat kadai for 10 minutes on medium flame.
- Roll the dough in 1-2 cm in thickness. Spread the cinnamon butter mixture evenly. Start to roll from one towards another.
- Cut in about 1/2 inch equal parts. Tightly roll up the dough and cut into 11-12 pieces. Place in a greased round pan and get ready to rise.
- Keep it on low flame for 15-18 minutes till the colour changes to golden brown. Brush it with butter & serve sausage with Tea or Coffee.
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