Hello, I’m Marie. Today, I’m gonna show you how to prepare instant pot beef stew recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Beef Stew Recipe
Instant Pot Beef Stew is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Instant Pot Beef Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 2 lbs Beef Stew meat, 1-2 chunks
- Prepare 3 Tbls flour
- Prepare 2 Tbls Extra virgin Olive oil
- Get 1/4 tsp pepper
- Prepare 1 pkg McCormick Beef Stew seasoning
- Prepare 4 Cups Water
- Take 4 cups beef broth
- Prepare 3 Cups baby carrots, 16oz bag
- Make ready 1 onion, large diced
- Make ready 1 large celery rib, diced
- Make ready 3 Tbls garlic, minced
- Take 6 medium baby red potatoes, 1 1/2 lbs
- Prepare 8 oz sliced mushrooms
- Get 1 Tbls fresh parsley
Steps to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
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