Hi, I’m Clara. Today, we’re going to prepare no oven no yeast cinnamon roll recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Oven No Yeast Cinnamon Roll Recipe
No Oven No Yeast Cinnamon Roll is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. No Oven No Yeast Cinnamon Roll is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook no oven no yeast cinnamon roll using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make No Oven No Yeast Cinnamon Roll:
- Make ready 1 cup All-purpose Flour
- Get 3/4 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare 1/4 cup milk
- Make ready 1 tsp lemon juice
- Get 2 1/2 Tbsp melted butter
- Take For filling
- Prepare 2 tbsp Sugar
- Make ready 2 tbsp soft butter (room temperature)
- Take 1 tsp cinnamon powder
Steps to make No Oven No Yeast Cinnamon Roll:
- First mix the milk at room temperature with lemon juice and keep it aside for 10 minutes
- Mix all the dry ingredients for the dough - Flour, baking powder, baking soda, salt and add the milk mixture to this along with the butter and knead a soft dough.
- Rest the dough for about 10 minutes and after 10 minutes, knead it once again for a minute or two.
- Mix the soft butter along with sugar and cinnamon powder to it.
- Roll out the dough to make a rectange with a thickness of about 1/2 cm thickness. Spread the cinnamon - butter - sugar filling on it evenly. Fold this into 3 flaps and roll it slightly to make sure it sticks properly.
- Divide it into 3 strips & take one strip. This you can either cut into 3 or 2 (Don’t cut it all the way, leave the top joined), twist it to make a braid and tuck both the edges at the bottom. Place this in muffin cup
- Pre Heat the Kadhai with some salt. Place a ring stand of at least 1 inch and place the muffin cups on a plate in the pre heat kadhai and cook on medium sausage flame for about 20 minutes. Once cooked brush melted butter on it. Dust some sugar powder on it and serve.
So that’s going to wrap this up for this special dish no oven no yeast cinnamon roll recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
